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Follow Your Food: Apples
Follow Your Food: Apples
Tuesday, October 19th
12-1:30 p.m.
Lunch provided; RSVP required by 10/15
Featuring a farmer from Gizdich Ranch, one of the local apple suppliers to SCU Dining Services.
Sponsored jointly by the Food and Agribusiness Institute
and SCU's Dining Services by Bon Appétit
Cosponsored by the Environmental Studies Institute, the Office of Sustainability, and the Bronco Urban Gardens Program
The Follow Your Food Series
The Follow Your Food Series is jointly sponsored by the Food and Agribusiness Institute and SCU Dining Services by Bon Appétit. Faculty, staff, and students will enjoy a meal featuring a fresh, seasonal, and local food product while learning more about where that product is locally sourced, how much of it is consumed on campus, and more.
Posted by Food & Agribusiness Institute
