Santa Clara University

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FoodCrunch: Innovation You Can Taste
FoodCrunch: Innovation You Can Taste

FAI and BGS have partnered to offer an event which delves into the exciting world of innovation, venture capital and startups in the food industry.

The event will also be a fundraiser to benefit victims of the earthquake in Nepal. If you are interested in donating please bring cash or check.

Join us on April 30th 2015, at 5pm

Visit foodcrunch.eventbrite.com to register.

The FAI's New Graduate Program

We're excited to announce that the Food and Agribusiness Institute has submitted a proposal for a Master of Science degree program in Food Industry Management. The program, if approved by the Santa Clara University trustees in May, will commence in June 2016. Read more in the full blog post.

25th Annual IFAMA World Conference

Become the Solution: Food Security 2050

Location: St. Paul, Minnesota, St. Paul River Centre

Dates: June 14 - 17

 
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