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Food and Agribusiness Institute Blog

  • » The FAI's New Graduate Program

    We're excited to announce that the Food and Agribusiness Institute has submitted a proposal for a Master of Science degree program in Food Industry Management. The program, if approved by the Santa Clara University trustees in May, will commence in June 2016. Read more in the full blog post. Read More »
    Published Tuesday, Apr. 14, 2015 12:00 PM by efrencharnold@scu.edu (Erika French-Arnold)
  • » 25th Annual IFAMA World Conference

    Become the Solution: Food Security 2050

    Location: St. Paul, Minnesota, St. Paul River Centre

    Dates: June 14 - 17

    Read More »
    Published Friday, Mar. 27, 2015 2:20 PM by cgordon@scu.edu (Clare Gordon)
  • » Join us for our upcoming event series, Food Security: First Steps

    Local Food Security: Recovering Food for Families April 7th, 4 to 6pm. The Williman Room, Benson Memorial Center

    Food Waste Workshop April 9th, 4 to 5:30pm, The Forge Garden. To register visit: foodwasteworkshop.eventbrite.com

    Read More »
    Published Thursday, Feb. 12, 2015 3:48 PM by cgordon@scu.edu (Clare Gordon)
  • » FoodCrunch: Innovation You Can Taste

    FAI and BGS have partnered to offer an event which delves into the exciting world of innovation, venture capital and startups in the food industry.

    Join us on April 30th 2015, at 5pm

    Visit foodcrunch.eventbrite.com to register.

    Read More »
    Published Thursday, Feb. 12, 2015 3:48 PM by cgordon@scu.edu (Clare Gordon)
  • » SCU Brings Home Second Place at IFAMA 2014

     This summer, five MBA students had the opportunity to travel to Capetown, South Africa, to compete in the International Food and Agribusiness Management Association’s (IFAMA) Annual Case Study Competition. There were a total of over 20 teams from all over the world, and Santa Clara brought home second place!

    For more information click here.

    Read More »
    Published Thursday, Feb. 12, 2015 12:00 PM by cgordon@scu.edu (Clare Gordon)