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Research & Teaching in the Leavey School of Business
Faculty in the Santa Clara University Leavey School of Business are active scholars and throughout this site, you will find ample evidence of the rich and varied research carried out by our faculty.
News and information about research in Santa Clara University Leavey School of Business
Dr. Baker has been serving as the Director for the Food & Agribusiness Institute since 2000. He earned his Ph.D. in Agricultural Economics from Purdue University and has taught at Santa Clara since 1988.