Santa Clara University

Stuffed Mushrooms Collar

Ingredients:

• 1 lb large fresh mushrooms
• ¼ cup Wish-Bone Robusto Italian, Italian or Caesar Dressing
• 1 cup soft bread crumbs
• ¼ cup grated parmesan cheese
• 1 tablespoon finely chopped parsley

Directions

1. Preheat oven to 350°
2. Remove and finely chop mushroom stems
3. In medium bowl, combine dressing, bread crumbs, cheese, parsley and chopped stems
4. Fill each mushroom with bread crumb mixture; place in shallow baking dish
5. Add water to barely cover bottom and bake 20 minutes.
6. Serve hot or cold.

Makes about 24 appetizers.