The sweet spot

Just south of the Mission Campus lies the cool oasis of Blondie’s Frozen Yogurt and Ice Cream, founded and owned by
Kelley Lund ’05. At least eight rotating flavors of both frozen yogurt and ice cream are available, as are large and layered “fro yo” treats like the one she’s holding. Samples encouraged.
» Read more about Kelley Lund Photo by Charles Barry