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CFIE hosts a team of MBA students each year to participate in the International Food and Agribusiness Management Association (IFAMA) Case Study competition.
Since 1973, the Center has awarded over 1000 of these specialized degrees. Our alumni work in all aspects of the food industry in California and worldwide. For a sampling of the firms employing our alumni, visit our links to alumni firms. To find out how to apply to the MBA program click on the Admissions tab.
The Center for Food Innovation and Entrepreneurship offers a number of programs that prepare students for careers in the food industry and food innovation sector. Our premier program the Food Entrepreneurship Concentration is part of the MBA degree in the Leavey School of Business.