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Produce

Where does our produce go?

  • complete resiliency bag with Forge Garden produce, pantry items from Gardner neighborhood corner store, and family educational activity supplies
    Resiliency Bags

    During the COVID-19 global pandemic, we pivoted our typical garden-based activities in order to maintain a strong and close connection to the families and children participating in our garden programs.

  • fruits and veggies ready for the farm stand in the outdoor kitchen
    Farm Stand

    Shop seasonally and locally through our weekly, donation-based farm stand. The first hour is exclusively for students!

  • Glean Team

    Harvest excess fruit from trees on campus and in the surrounding neighborhood to prevent food waste and to re-distribute the produce to others. Email theforge@scu.edu to get trained as a leader or to get involved!