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Santa Clara University, Forge Garden

SCU's 1/2 acre organic garden serves as a campus space for course research, service learning, and sustainable food production. Operating within the Center for Sustainability, the Forge Garden provides a living laboratory for exploration of environmental impacts and social justice surrounding the food system.

  • The retaining wall was designed to resist the lateral pressure of the soil behind it and allow for a change in soil elevation to increase planting surfaces...