Lunch & Discussion
Thursday, April 14, 2005
Williman Room, Benson Memorial Center
In concert with Bon Appetit Dining Services, we featured a conversation and luncheon based on the works of Amy Tan.
Amy Tan has written four novels, all of which center on Chinese and/or Chinese-American families. She has also written two children's books. The Library has copies of all four novels and all of her books are also available through LINK+.
The menu for this luncheon was:
- Chinese Chicken Salad
- Broccoli Beef
- Stir Fried Chinese Vegetables
- Sticky Rice
- Vegetarian Fried Rice
- Fortune Cookies
- Chinese Almond Cookies
- Assorted Chilled Beverages
- Coffee & Tea Service